City of Glasgow College wins Country Range Student Chef Challenge again!
The winners of the 25th Country Range Student Chef Challenge at ScotHot were three cookery students from the City of Glasgow College – the second year running that the college […]
Country Range recognises top performing members and suppliers
The annual ‘An Evening with the Country Range Group’ event, held at the Sea Life London Aquarium, was attended by almost 200 members, suppliers and guests. A total of 11 […]
Landmark’s John Mills: wholesalers need to explore new horizons
At Landmark’s annual conference in Alicante, managing director John Mills (below) emphasised the need to build a long-term growth strategy. After the event he spoke to Cash & Carry Management’s […]
Dunns acquires premium spirits business Hot Sauce Drinks
In a deal involving two Glasgow wholesalers, Dunns Food & Drinks has acquired premium spirits business Hot Sauce Drinks for an undisclosed sum. Dunns managing director Jim Rowan said: “This […]
City of Glasgow College wins Country Range Student Chef Challenge
City of Glasgow College has fought off fierce competition from nine other colleges to win the Country Range Student Chef Challenge. Under the tutelage of lecturer Robbie Phillips, the winning […]
Putting in place pay-per-play: Darren Goldney of Today’s
In his first in-depth interview since becoming managing director of Today’s just three weeks ago, Darren Goldney (pictured) talks to Cash & Carry Management’s managing editor Kirsti Sharratt about his […]
Christmas additions from Country Range
Country Range Group has launched several new food products for Christmas. Added to the desserts range are St Clements Orange Bell, Chocolate & Raspberry Snowflake and a Chocolate & Orange […]
Further expansion for Birchall Foodservice
Birchall Foodservice has added a 6,000 sq ft extension to the 7,500 sq ft cold store at its main site in Burnley, spending £260,500 to create space for an extra […]
Landmark changes: a new era – exclusive with John Mills
In his first interview since being appointed as managing director of Landmark Wholesale, John Mills (pictued) talks to Cash & Carry Management’s managing editor Kirsti Sharratt about serving the group’s […]
Colleges battle for Country Range chef award
Some 20 colleges in the UK have qualified for the semi-finals of the Country Range student chef challenge, held in conjunction with the Craft Guild of Chefs. Split into three […]
Birchall Foodservice puts gluten-free education under the spotlight
Birchall Foodservice has launched a series of gluten-free workshops at its Burnley headquarters. At the first such event, customers saw five suppliers showcasing their wares in the company’s new training […]
Weekly news summary 30th January 2015
HEADLINES THIS WEEK: – BRAKES DITCHES PROFESSIONAL FOOD MARKET CONCEPT – COUNTRY RANGE APPOINT NEW TRADING DIRECTOR – BIDVEST 3663 LAUNCHES ‘NEW4YOU’ PROMOTION – DHAMECHA CASH & CARRY SQUASHES NEW MIDLANDS DEPOT REPORTS
