Country Range becomes headline sponsor of Springboard FutureChef
After nearly a decade of supporting the next generation of young college chefs through its sponsorship of the Student Chef Challenge, the Country Range Group has now turned its attention […]
Country Range guide advises chefs on how to cut down on food waste
Country Range Group has published a new Food Waste Recipe Guide. The guide features tips, ideas and recipes to help chefs cut down on food waste, whilst maximising flavour, texture […]
CRG Food Fest 2024 to take place on 20 June
The Country Range Group’s annual exhibition, conference and dinner will take place on 20 June at the Telford International Centre. With over 350 delegates from CRG’s membership expected on the […]
Birchall Foodservice puts gluten-free education under the spotlight
Birchall Foodservice has launched a series of gluten-free workshops at its Burnley headquarters. At the first such event, customers saw five suppliers showcasing their wares in the company’s new training […]
